farm fresh & michigan made
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Beef

Beef that is raised on our farm...

Tenderloin Steak (Filet Mignon)

This cut is the most tender part of the beef, and highly sought after as the best cut available. It must not be...

New York Strip Steaks

These are boneless, tender steaks from the hind quarter of the beef. This is a lean steak, typically cut 1-inch...

Chuck Roasts

A chuck roast is a thick cut of meat from the shoulder. It's an inexpensive cut, with a rich, delicious flavor...

Bottom Round or Rump Roasts

These are from the hind quarter, cut from the sirloin end of the round . These are great for pot roast or sliced thin...

Rump Roast

A rump roast is a cut of beef from the bottom round, the rear leg of the animal. This roast is a great choice for...

Ground Beef

The meat in each ground beef package will come from one specific animal, unlike a grocery store ground beef package,...

Beef Heart Burger

60% ground beef, 40% ground beef heart. A rich healthy alternative to regular ground beef.

All Beef Hot Dogs

Our all beef hot dogs come in packs of 4 (1/4 lb) or 8 (1/8 lb) dogs per pack.

Stew Meat (1" Cubes)

These are cubes of beef from our grass-fed steers. They are often used for stewing or braising or kabobs. Each...

Beef Liver

100% grassfed beef liver is one of the most nutritious foods you can eat, but it's usually in short supply. It...

Oxtail (Beef Tail )

Oxtail is a bony, gelatin-rich meat, which is usually slow-cooked as a stew or braised. The taste is much like short...

Brisket

Beef brisket is from the breast section between the foreshank and plate. It contains of layers of fat and lean meat,...

Petite Sizzler Steak

Petite sizzler steaks are great for marinating with your favorite flavors to tenderize.

English Pot Roast

English Pot Roast is an excellent cut from the chuck region that is best prepared using slow, moist cooking methods....

Chuck Eye Sizzler Steak

2 steaks per package approximately 3/4 lbs total.

Beef Short Ribs

Meaty beef short ribs perfect for braising or grilling.

Beef Short Ribs

These are cut from the lower portion of the animal near the belly. Each package is typically between 1,5 and 2...

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